Meat Saver Paper™ is the original butcher's Peach Paper that has been considered a must have product by meat retailers and food processors for many years.
Made by a specialist mill in the USA, where it is known as Steak Paper, Meat Saver Paper™ is available exclusively in Europe from Chevler and our network of distributors and agents. It is ideal as an interleave for steaks and fresh burgers and is extensively used to line counter displays.
Meat Saver Paper™ is specially formulated to reduce the effect of the atmosphere around red meat after it has been cut. It helps preserve meat by retaining its colour and moisture.
Meat placed on Meat Saver Paper™ retains its blood and juices which improve both appearance and shelf life. It hides those extra juices that run out of the meat. Because it helps maintain the original weight of the meat Meat Saver Paper™ helps you increase profit and by minimising the absorption of juices Meat Saver Paper™ helps maintain the cut weight of the meat.
Unlike inferior papers, Meat Saver Paper™ is strong enough to peel straight from the meat when wet or dry without tearing or leaving paper attached.
Popular sizes are available from stock, with bespoke sizes and rolls, discs and shapes also available.
Meat Saver Paper™ helps you:
|Product Code||Style||Size||GSM||Mat Type||Pack Qty|
|LM166||Crimped Case||66x15mm||65||Green MSP||25,000|
|LM176||Crimped Case||76x19mm||65||Green MSP||25,000|
Ring +44 (0)1844 344231 to discuss your requirements.
Specially designed for short-term, everyday use by high volume users in the meat industry
Retains meat colour and moisture for up to